News

Mother’s Day | Sunday, May 9
Brunch 10am-2:30pm | Dinner: 3pm – 9pm

Make a Reservation >

Mother’s Day Brunch
Carving station: Prime Rib

Made to order omelets

Buffet: Chilled shrimp, Fried cod,
Marinated chicken, Mussels and pasta, Green beans,
Caesar salad, Fresh mozzarella + tomatoes,
Scrambled eggs, Bacon, Sausage, French Toast,
Cheese Grits, Mini muffins, Hash browns, Hushpuppies,
Mixed fruit with vanilla honey yogurt

$21.95 Adults | $9.95 Kids

Make a Reservation

Reserve Online or Call (843) 651-8808
No early evening menu on holidays

Gulfstream Cafe
1536 S. Waccamaw Dr. | Garden City, SC 29576

Easter Brunch Buffet
Saturday + Easter Sunday Brunch from 10am
Dinner: 3pm – 9pm

Make a Reservation >

Easter Brunch Menu
Carving station: Prime Rib and Ham

Build your own omelet station

Buffet:
Chilled shrimp, Fried cod,
Marinated chicken, Mac and cheese, Pineapple stuffing,
Green beans, Caesar salad, Fresh mozzarella + tomatoes,
Scrambled eggs, Bacon, Sausage, French Toast,
Cheese Grits, Mini muffins, Assorted bagels, Hash browns,
Mixed fruit with vanilla honey yogurt

$21.95 Adults | $9.95 Kids

Make a Reservation

Reserve Online or Call (843) 651-8808
No early evening menu on holidays

Gulfstream Cafe
1536 S. Waccamaw Dr. | Garden City, SC 29576

Fish Frydays

Fried Cod, French Fries, Cole Slaw and Hushpuppies
All You Can Eat, $17.95

Every Friday, 2/18/21 – 4/2/21 | 4PM – 9PM

For reservations, click here or call: 843-651-8808

Eat Your Heart Out Valentine’s Weekend

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Open 4pm, 2/12 + 2/13 | Open Noon, 2/14

Weekend Feature:
Grouper and jumbo lump crab with shellfish cream, grilled asparagus, and mashed potatoes.

Available dine-in / or preorder to go now >

BRUNCH | February 14 from 10am
Full menu also available

Slow Roasted Prime Rib Carving Station

Brunch Buffet with Smoked Salmon with Capers, Chilled Shrimp, Fried Cod, Mussels in garlic cream sauce over Linguine, Marinated Chicken, Scrambled Eggs, Bacon, Sausage, French Toast, Cheese Grits, Assorted mini Muffins, Caesar Salad, Bruschetta, Mixed Fruit with Vanilla-honey Yogurt, Hush Puppies, Hash Browns, Green Beans with a Build your own Omelet Station

$21.95 Adults | $11.95 kids

Gulfstream Cafe
1536 S. Waccamaw Dr. | Garden City
Online Reservations | 843-651-8808

Join us for our award-winning brunch buffet featuring sweet and savory breakfast
and lunch options, including a traditional southern favorite, hoppin’ john

$14.95 | Kids $7.95

Reservations recommended: click here or call (843) 651-8808

New Year’s Day Brunch, 1/1/21: 10:00 am – 2:30 pm | Dinner: 2:30 – 9:00 pm
*Early evening menu not available on holidays

New Year’s Eve At-Home with Gulfstream Cafe
Pick-up 12/31

Slow-roasted Prime Rib Feast with all your favorites sides
For more details and to place order:

Order Now >

Dine-in New Year’s Eve also available

Make a Reservation >

We’re bringing the warmth and hospitality of our kitchen
to your table at home with the perfect holiday dinner.

Pick-up Christmas Eve & Christmas Day:
ORDER NOW >

TRADITIONAL CHRISTMAS DINNER
Individual Dinner, $24.95

Roasted Turkey & Ham, Brussels Sprouts,
Corn Souffle, Mashed Potatoes, Sweet Potatoes with Pralines,
Cranberry Sauce, Gravy and Pecan Pie

PRIME RIB FEAST
Feeds 4-6, $169

Slow-Roasted, Seasoned Prime Rib with Au Jus,
Roasted Brussels Sprouts, Corn Souffle, Mashed Potatoes,
Sweet Potatoes with Pralines, Cranberry Sauce and Pecan Pie

Gulfstream Cafe is OPEN
Christmas Eve & Christmas Day (3-9PM)

Make a Reservation >

For every $50 gift card purchase
Receive a 20% Bonus Card

11/1 – 12/31/20 | Not valid in FL & LA

Shop in the restaurants, call 843.571.0096, or purchase online >here<
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Brunch with Mrs. Claus

Sunday, December 13 & December 20
10AM – 2PM

The celebration will feature socially-distanced table visits
from Mrs. Claus, Holiday cookie DIY and a hot chocolate bar cart

Sunday Brunch buffet (with new precautions)
$14.95 | $6.95 for kids, 10 & under

Make a Reservation online or Call 843.651.8808
limited space availabile

Gulfstream Cafe
1536 S. Waccamaw Dr. | Garden City, SC 29576

Thanksgiving Dinner

Thursday, November 26, 2020
11am – 8pm

Oven Roasted Turkey Breast, Sugar Cured Ham
Sweet Potato Casserole, Green Beans and Carrots, Mashed Potatoes
Southern Herb Stuffing, Homemade Giblet Gravy
Cranberry Relish, Cornbread Muffins
Pecan or Pumpkin Pie

$22.95 | $9.95 (Kids 10 and under)
Favorites menu also available

Make a Reservation:

(843) 651-8808 /  Reserve

> Preorder Dinner To Go <

Gulfstream Cafe
1536 S. Waccamaw Dr., Garden City

Atlanta, Ga. (October 12, 2020) – As grateful Americans recognize the work and sacrifice of our nation’s veterans, CentraArchy Restaurants once again offers its gratitude. Any U.S. veteran or active duty military member is invited to enjoy any entree from the full menu at any CentraArchy location for half price, Wednesday, November 11.

“It is once again our honor to welcome not only our nation’s veterans, but the active duty military who serve our country in these particularly challenging times,” said CentraArchy CEO Vince Van Brunt. “We are inspired by their service and hope all of our guests will join us in thanking our veterans.”

Honored guests are encouraged to make reservations at centraarchy.com/reservations and bring a valid military ID or proof of service to enjoy half off any entrée from the regular dinner menu at New York Prime, California Dreaming, Chophouse New Orleans, Carolina Roadhouse, Joey D’s Oak Room, Chophouse ’47 or Gulfstream Café on Wednesday, November 11, 2020.

For more information about CentraArchy Restaurants, visit www.centraarchy.com.

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Over $165,000 raised over last nine years by guests for breast cancer research and care.  

Atlanta, Ga. (October 6, 2020) – In recognition of National Breast Cancer Awareness Month, CentraArchy Restaurants continues its tenth annual “Pink Kiss for the Cure” campaign throughout October. All restaurants are offering their limited edition Pink Kiss martini with 50 percent of the sales going directly to breast cancer research and care.

“Unfortunately, cancer doesn’t take a break during global pandemics and access to care is more important than ever,” said CentraArchy CEO Vince Van Brunt. “While our tenth anniversary celebrations may be smaller this year, they will be held with the same hope in our hearts. We want to express our gratitude to the thousands of guests over the years who have helped raise over $165,000 for the Pink Kiss for the Cure campaign.”

To participate, guests simply order the “Pink Kiss” at any CentraArchy Restaurant (New York Prime, California Dreaming, Chophouse New Orleans, Carolina Roadhouse, Joey D’s Oak Room, Chophouse ’47 or Gulfstream Café).

This year’s Pink Kiss campaign contributions will go to the Susan G. Komen organization—specifically to fund breast cancer research and mammogram costs for the underserved locally.

Guests are encouraged to share their photo-worthy images on Facebook, Instagram or Twitter using the hashtag #PinkKiss.

For more information about CentraArchy Restaurants, visit www.centraarchy.com.

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To our guests,
Unfortunately, our April 6th goal of re-opening has passed. The impact of the COVID-19 is difficult to process as we navigate the uncertainty of the situation on a daily basis. Our people are the heart of CentraArchy, and through this period, we are committed to doing right by our teams, guests and communities. CentraArchy remains committed to preventing the spread of the virus and keeping our families safe. Our goal is to re-open our restaurants very soon.

We will continue to monitor the situation daily and make the best decisions we can for our staff and communities. We look forward to the day we can get back to business and do what we do best – serving our guests and providing for our families.

Please take care of yourself and each other!
The entire CentraArchy team

We will not be re-opening on April 6. A new date is forthcoming.

March 12, 2020 | COVID-19 / coronavirus

At all CentraArchy Restaurants, we’ve taken additional steps to ensure a healthy environment for our guests and team. In an abundance of caution, we have strengthened our sanitizing measures and safety practices.

• We follow federal and state guidelines on all health and safety issues and are taking guidance from the CDC and our local health authorities if any additional measures need to be taken.
• We understand, from the CDC, that the virus cannot be transferred through food; only from person to person.
• We always follow the stringent Department of Public Health regulations in our restaurants every day and will continue to do so, from S.H.O.W.T.I.M.E. procedures, to food safety, to not allowing employees to come to work should they feel sick.

Thank you for putting your trust in us, we look forward to serving you soon.

This event has been canceled. (Updated: 3/18/2020)

OYSTER ROASTS | Every Thursday from 6-8PM

$12 BUCKS a bucket > fresh, local oysters
Pitcher cocktails, bloody mary’s and more!

Gulfstream Cafe Rooftop Deck | Walk-in only
Every Thursday, March 12 to April 30 *Weather Permitting

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Gulfstream Cafe
1536 S. Waccamaw Dr. | Garden City, SC
843.651.8808

This event has been canceled. (Updated: 3/18/2020)

Fish Frydays

Fried Cod, French Fries, Cole Slaw and Hushpuppies
All You Can Eat, $17.95

Every Friday, 2/28 – 4/10 | 4PM – 9PM
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For reservations, click here or call: 843-651-8808