Easter Sunday | 4.20
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Easter Sunday, April 20
Brunch: 10AM – 2PM | Dinner from 3PM
Brunch Buffet Featuring:
Smoked Salmon with Accompaniments, Fried Cod, Creamy Garlic Linguine with Mussels, Oven-Roasted Salmon with Crispy Potatoes, Marinated Chicken, Low Country Shrimp Potato Salad, Roasted Vegetables, Made-to-Order Omelets, Scrambled Eggs, Bacon, Sausage, Cheese Grits, Hash Browns, Cinnamon Monkey Bread, Assorted Mini Muffins, Caesar Salad, Tomatoes & Mozzarella, Coleslaw, Mixed Fruit, Yogurt Parfait.
$25.95 Adults | $9.95 kids
Gulfstream Cafe
1536 S. Waccamaw Dr. | Garden City
Online Reservations | 843-651-8808
*Early evening menu is not available on holidays*
Oyster Roasts | Every Thursday 3.13 – 5.1
OYSTER ROASTS | Every Thursday from 6-8PM
Nothing beats fresh oysters with a view! Join us on the Sunset Deck every Thursday from March 13 to May 1 for our seasonal Oyster Roast.
25 BUCKS a bucket, served with hushpuppies and
choice of cocktail, garlic butter, and ragin cajun sauce
Full dinner and cocktail menu available
Sunset Deck | Walk-ins only | Weather permitting
Gulfstream Cafe
1536 S. Waccamaw Dr. | Garden City, SC | 843.651.8808
Fish Frydays | Every Friday 3.7 – 4.18
Fish Frydays | Every Friday, March 7 – April 18
Fried cod, french fries, cole slaw & hushpuppies—unlimited deliciousness every Fish Fryday for $24.95
Dine-in only
For reservations, click here or call: 843-651-8808