Make a Reservation

Reservations are accepted online or by calling the restaurant at 843.651.8808


Party Size





Sweet Easter Wishes

Easter, April 21
Brunch 8am – 2:30pm | $19.95 Adults, $9.95 Kids
Dinner: 3pm – 9pm

Make a Reservation >

Easter Brunch Menu
Carving station: Roast Beef and Ham

Build your own omelet station

Smoked salmon with capers,
Chilled shrimp, Fried cod,
Mussels in garlic cream sauce over linguine,
Marinated chicken, Green beans,
Caesar salad, Fresh mozzarella + tomatoes,
Scrambled eggs, Bacon, Sausage,
French Toast, Cheese Grits, Mini muffins, Assorted bagels, Hash browns,
Mixed fruit with vanilla honey yogurt, Hush puppies

Reservations recommended: Reserve online or Call (843) 651-8808
No early evening menu on holidays

Gulfstream Cafe
1536 S. Waccamaw Dr. | Garden City, SC 29576

Oyster Roasts, every Thursday beginning March 14

OYSTER ROASTS  | Every Thursday from 6 – 8 p.m.

$10 bucks a bucket > fresh oysters
Featuring pitcher cocktails, hand shaken daiquiris and bloody mary’s

Gulfstream Cafe Rooftop Deck | Walk-in only
Every Thursday through April 25 *Weather Permitting 


Gulfstream Cafe
1536 S. Waccamaw Dr. | Garden City, SC 29576

Fish Frydays 🐟 beginning March 8

Fish Frydays

Fried Cod, French Fries, Cole Slaw and Hushpuppies
All You Can Eat, $16.95

Every Friday, 3/8 – 4/19 | 4PM – 9PM

For reservations, click here or call: 843-651-8808

BV Wine Dinner | February 27

Beaulieu Vineyard Wine Dinner
Hosted by BV Ambassador, Robbie McMillen

February 27 at 6pm

BV Carneros Chardonnay, 2015
Shrimp Cocktail

BV Carneros Pinot Noir, 2015
Caesar Salad

BV Napa Valley Cabernet Sauvignon, 2015
9oz. Filet
Grouper Francaise

Accompanied by:
Brussels Sprouts & Loaded Baked Potato

BV Reserve Tapestry, 2014
Chocolate Cake

$89  per person | excludes tax and gratuity


Reservations: Call: (843) 651-8808 | Online reservations >

Gulfstream Cafe
1536 S. Waccamaw Dr. | Garden City, SC 29576