Gulfstream Cafe
- Dinner Menu |
- Dessert Menu |
- Sunday Brunch |
- Early Evening Menu
Dinner Menu
Chilled Seafood
Chilled Seafood: Platter for the Table 45.95
Served with cocktail sauce, butter, includes: Shrimp 1/2 lb., Oysters 1/2 doz., Lobster ***Additions: +Shrimp 1/2 lb. | $12.95 +Oysters 1/2 doz. $9.95 | +King Crab 1/2 lb. AQ | +Snow Crab 1/2 lb. AQ | +Lobster AQ
Appetizers
Tuna Tartare 12.95
Oyster Shooters* 13.95
GF
Fried Pacific Calamari 12.95
Peel & Eat Shrimp
GF
1/2 lb12.95
Firecracker Prawns 11.95
She-Crab Soup 8.95
Homemade Hushpuppies 6.95
with honey-butter
Low Country Boil
Low Country Boil 24.95
shrimp, andouille sausage, potatoes, corn, with a signature garlic seafood butter. ***Additons: +Snow Crab AQ | +Shrimp 1/2 lb. $12.95 | +Scallops 1/2 doz. $9.95 | +Mussels 1/2 doz. $8.95 | +Lobster AQ
Entrees
add a house salad +$3.95
Southern Fried Seafood
served with french fries
Platter25.95
Shrimp21.95
Scallops21.95
Oysters22.95
Flounder20.95
Blackened Tuna 27.95
cajun seasoning, served with mashed potatoes and seasonal veggies. GF
Crab Cakes 28.95
jumbo lump, mustard sauce, served with mashed potatoes and seasonal veggies. GF
Daily Local Catch
served with two sides
A.Q.
Filet*+ Shrimp 34.95
6oz. filet, served with a loaded baked potato
Salmon 24.95
topped with portobello mushrooms, served with mashed potatoes and seasonal veggies. GF
Shrimp & Grits 20.95
jumbo shrimp, andouille sausage, etouffee
Grouper Francaise 24.95
crispy grouper, served with mashed potatoes and seasonal veggies
Whole Crispy Fish
whole fried fish, served crispy with mashed potatoes and seasonal veggie.
A.Q.
Gulfstream Seafood Pasta 19.95
sauteed shrimp, scallops, garlic cream, white wine
Seafood Cioppino 22.95
linguine, marinara, mussels, scallops, shrimp and fresh fish.
Roasted Chicken 17.95
half chicken, etouffee, served with mashed potatoes and seasonal veggies
USDA Choice New York Strip* 32.95
14oz., topped with garlic butter, served with a loaded baked potato. GF
Alaskan King Crab Legs
served with two side items. GF
A.Q.
Side Items
Mashed Potatoes
Salt-crusted Baked Potato
French Fries
Seasonal Vegetable
*Denotes cooked to order.
Disclaimer: Pricing and availability subject to change.
Dessert Menu
Dessert
New York Cheesecake 6.95
shipped direct from New York
Key Lime Pie 6.95
sweet, tart and creamy pie with a graham cracker crust
Apple Walnut Cinnamon Pie 6.95
served hot with vanilla ice cream
Chocolate Cake 7.95
six layers of dark chocolate cake with milk chocolate icing
Coffee
Espresso 4.00
Cappuccino 4.00
Latte 4.00
Fresh Brewed Coffee 3.00
Disclaimer: Pricing and availability subject to change.
Sunday Brunch
Sunday Brunch Buffet
Offered every Sunday beginning at 10:00AM
Buffet
Adults14.95
Kids7.95
Disclaimer: Pricing and availability subject to change.
Early Evening Menu
Appetizers
Steamed Peel & Eat Shrimp 6.95
GF. Seasoned and served with cocktail sauce.
Firecracker Prawns 5.95
Hand breaded fried shrimp served in a jalapeno and chipotle cream sauce.
She Crab Soup 7.95
A rich and creamy Charleston classic.
Entrees
SErved with a side salad and crusty bread
Southern Fried Seafood 15.95
shrimp | scallops | oysters | flounder | choose 2
She Crab Soup & Salad 12.95
A rich and creamy Charleston classic in a fresh bread bowl with a side salad.
Blackened Shrimp Alfredo 13.95
Large blackened shrimp tossed in alfredo sauce topped with tomatoes, scallions and romano cheese.
Mussels in Garlic Cream Sauce 13.95
Mussels sauteed in garlic cream sauce over linguine.
Linguine with Clams 14.95
Littleneck clams sauteed with garlic, herbs and clam stock over linguine.
Filet Mignon Medallions* 15.95
Two 3oz. center-cut medallions, served with two side items.
Marinated Chicken 13.95
Double breast of chicken marinated, served with two side items.
Broiled Salmon 14.95
Sides
Garlic Mashed Potatoes
Salt-crusted Baked Potato
French Fries
Seasonal Vegetable
Disclaimer: Pricing and availability subject to change.